July/August 2018 : Page 1

Taste of The South May 29, 2018 00:00

In this issue of Taste of The South : In this brand-new issue of Taste of the South, we’re celebrating summertime in all of its delicious glory with 83 must-have recipes and tips. From frosty icebox treats and five dream-worthy peach pie creations to sweet and savory ways with buttermilk and a host of picnic-perfect recipes, this issue is one of the most exciting of the year. Don’t miss our annual Taste 50 list, showcasing and celebrating the best people, places, experiences, and products that the South has to offer. And if you have a summer road trip in mind, grab our guide and head to scenic Chapel Hill, North Carolina, for an unforgettable food-lover’s getaway. So grab a glass of cool sweet tea and settle in—this warm-weather issue will keep you entertained all summer long

What is Readly?

With Readly you can read Taste of The South (issue July/August 2018) and thousands of other magazines on your tablet and smartphone. Get access to all with just one subscription. New releases and back issues – all included.

Try Readly For Free!


Taste of The South

www.tasteofthesouthma... /

Hoffman Media, LLC

www.hoffmanmedia.com /